Garlic (Esophagus, Colon And Stomach Health)10 Cancer Fighting Foods You Should Be Eating
One of the most effective foods that fight the onset of cancer is garlic — thanks to potent ingredients that can prevent various cancer-causing agents from forming and multiplying.
In respect to research, many medical studies have determined that individuals who consume garlic on a routine (daily) basis are less likely to develop cancer. This specifically holds true for cancers that impact digestive organs such as the esophagus, colon, and stomach. Experts suggest that a single clove of garlic per day can aid in the fight against cancer.